BYRON BAY COOKING CLASS 4 SEATS LEFT! Before nutrition became trendy, before kale became the superfood superstar, and before the green juice Instagram selfie was ever a ‘thing’, there was Sam Gowing, spreading the word on healthy cuisine and all that it encompasses. This is the perfect place to begin your journey with food as medicine cooking and clean eating trends. Sunday 23 April 11.00 – 1.30pm $195pp. Join a small public group of hungry foodies on a journey into food as medicine with Australia’s leading spa chef, Samantha Gowing. Discover the secrets of her world renowned spa cuisine.